This is me.

I like to think of myself as an ultra organized creator of life experiences. I started my career in Hospitality, which holds a dear space in my heart. I understand the facets of great service; I can proficiently curate a menu or a wine list, expertly set a dinner table and train staff based on the motto I have learned from my mentor: "good service is like air, you need it, but you never know it's there." I progressively scaled to bigger, all encompassing productions. Powered by intuition and creative vision, I now develop brand experiences, global conferences, press junkets, live, virtual and hybrid events. I lead the ideation process, manage structure, fabrication, A/V, security, COVID protocols, complex timelines and budgets as well as overall strategy + project organization. During the pandemic, I pivoted from live events towards at home social experiences, producing virtual screenings and junkets, as well as curating gifting strategies that increase social media engagement and most importantly, make people SMILE. If you have made it this far, what I'm really trying to say is: I am an authentic and indefatigable hard worker, here to lead and to serve and create experiences that spark joy.